Ermakova Jamilakhon Mukhammadovna. “TECHNOLOGY OF PREPARATION OF APRICOTS, RAISINS AND CURRANTS FROM DRIED VARIETIES OF APRICOTS”. International Engineering Journal For Research & Development 6, no. 6 (November 16, 2021): 4. Accessed October 29, 2025. https://www.iejrd.com/index.php/ /article/view/2406.